Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, abricots farcis au chèvre et à la ciboulette. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Abricots farcis au chèvre et à la ciboulette is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Abricots farcis au chèvre et à la ciboulette is something which I’ve loved my entire life. They’re fine and they look wonderful.
Recipe of Abricots farcis au chèvre et à la ciboulette
To get started with this recipe, we have to first prepare a few components. You can cook abricots farcis au chèvre et à la ciboulette using 3 ingredients and 2 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Abricots farcis au chèvre et à la ciboulette:
- Prepare 10 abricots
- Get 150 g fromage de chèvre frais
- Get Quelques brins de ciboulette
Instructions
Instructions to make Abricots farcis au chèvre et à la ciboulette:
- Laver les abricots. Les inciser en leur milieu pour les dénoyauter sans séparer les deux moitiés.
- Mettre le fromage de chèvre dans un bol, y ajouter la ciboulette émincée et bien mélanger. Farcir les abricots de cette préparation.
As simple as that Steps to Prepare Abricots farcis au chèvre et à la ciboulette
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