Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tranche de pains et avocats. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tranche de pains et avocats is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Tranche de pains et avocats is something which I have loved my whole life. They’re fine and they look fantastic.
How to Make Tranche de pains et avocats
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tranche de pains et avocats using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Tranche de pains et avocats:
- Get 1 avocat
- Make ready Jus d’un demi citron
- Take Sel poivre
- Prepare Piment
- Get Oignons rouge
- Take Fêta
Instructions
Steps to make Tranche de pains et avocats:
- Commencer par écraser l’avocat
- Émincé oignions finement
- L’ajouter à l’avocat écraser y mettre le jus de citron le sel le poivre le piment et mélangez le tous
- Toster vos tranches de pain. Il mettre la préparation et pour finir vous pouvez émietter la fêta par dessus
As simple as that How to Make Tranche de pains et avocats
So that is going to wrap it up with this exceptional food tranche de pains et avocats recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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