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Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, 🥥crème végétale chia abricot coco. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

🥥Crème Végétale Chia Abricot Coco is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. 🥥Crème Végétale Chia Abricot Coco is something that I have loved my whole life. They are fine and they look fantastic.

Simple Way to Prepare 🥥Crème Végétale Chia Abricot Coco

To begin with this recipe, we must first prepare a few ingredients. You can cook 🥥crème végétale chia abricot coco using 6 ingredients and 3 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make 🥥Crème Végétale Chia Abricot Coco:

1. Take 40 cl lait de coco
2. Prepare 1 banane
3. Prepare 115 g sorbet abricot
4. Prepare 1 sachet de sucre vanillé
5. Prepare 6 g De graines de chia pour 125g de préparation
6. Take Déco : fruits rouges ou coulis

Instructions

Steps to make 🥥Crème Végétale Chia Abricot Coco:

1. Dans un blender, mixer le lait de coco, le sucre vanillé, la banane et le sorbet abricot.
2. Verser dans des verrines ou verres. - Chacuns de mes contenants contient 125g de préparation et j'y ajoute 6g de graines de chia par contenant. Remuer bien avec une fourchette ou un mini fouet afin de bien répartir les graines de chia.
3. Au frigo pour 12h minimum. - Se Déguste frais. Ajouter quelques fruits rouges. Vous pouvez rajouter un coulis de fruits rouge également si vous le souhaitez.

As simple as that Recipe of 🥥Crème Végétale Chia Abricot Coco

So that is going to wrap it up for this special food 🥥crème végétale chia abricot coco recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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