Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tartine abricot/tomme de vache et romarin. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Tartine abricot/tomme de vache et romarin is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Tartine abricot/tomme de vache et romarin is something that I’ve loved my entire life. They are nice and they look wonderful.
Easiest Way to Prepare Tartine abricot/tomme de vache et romarin
To get started with this recipe, we must first prepare a few ingredients. You can cook tartine abricot/tomme de vache et romarin using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Tartine abricot/tomme de vache et romarin:
- Make ready 3 tranches de pain
- Make ready Tomme de vache
- Take 3 abricots
- Take 3 Brins de romarin
Instructions
Instructions to make Tartine abricot/tomme de vache et romarin:
- Couper la tomme et les abricots.
- Disposer la tomme sur le pain, mettre le brin de romarin sur le fromage et disposer les abricots autour.
- Passer 10 minutes au four à 200°C
- Si ça vous tente vous pouvez aussi ajouter une cuillère de miel sur le fromage.
- Bonne dégustation
As simple as that How to Make Tartine abricot/tomme de vache et romarin
So that is going to wrap this up with this special food tartine abricot/tomme de vache et romarin recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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