Magret de canard sauce miel amande
Magret de canard sauce miel amande

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, magret de canard sauce miel amande. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Magret de canard sauce miel amande is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Magret de canard sauce miel amande is something which I’ve loved my whole life.

How to Make Magret de canard sauce miel amande

To get started with this particular recipe, we must first prepare a few components. You can have magret de canard sauce miel amande using 9 ingredients and 7 steps. Here is how you cook that.


Ingredients

The ingredients needed to make Magret de canard sauce miel amande:

  1. Make ready 1 magret de canard
  2. Take 1 oignon
  3. Make ready 2 cas d'amande effilées
  4. Get 1 cac de miel
  5. Prepare 1 cac de maïzena
  6. Take Thym
  7. Make ready 1 demi verre de vin blanc sec
  8. Make ready Sel
  9. Make ready Poivre

Instructions

Instructions to make Magret de canard sauce miel amande:

  1. Coupez le magret en morceau et les faire revenir côté peau dans une poêle
  2. En cour de cuisson retirer la graisse.
  3. Ajoutez les amandes effilées et les faire dorer.
  4. Ajouter le miel le thym et l'oignon et faites revenir pendant 5min
  5. Retirer vos morceaux de magret et les réserver.
  6. Déglacer avec le vin blanc et ajouter la maïzena tamisé afin d'épaissir la sauce. Au besoin ajouter un peu d'eau
  7. Servez vos morceaux de magret et nappez les de la sauce. Accompagnez de riz

As simple as that Recipe of Magret de canard sauce miel amande

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