Ananas poêlé a la cardamome
Ananas poêlé a la cardamome

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ananas poêlé a la cardamome. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Ananas poêlé a la cardamome is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Ananas poêlé a la cardamome is something which I’ve loved my entire life. They are fine and they look fantastic.

Guide to Make Ananas poêlé a la cardamome

To get started with this recipe, we must first prepare a few components. You can have ananas poêlé a la cardamome using 3 ingredients and 3 steps. Here is how you cook that.


Ingredients

The ingredients needed to make Ananas poêlé a la cardamome:

  1. Prepare 300 g d'ananas (la moitie d'un)
  2. Make ready 1 demi sachet de sucre vanillé
  3. Prepare 1 g Cardamome

Instructions

Steps to make Ananas poêlé a la cardamome:

  1. Couper l'ananas en deux, puis enlever la peau. - - Enlever le coeur. - Couper En tranche de 5 mm d'épaisseur puis en deux dans le sens de la longueur. - On obtient des espèces de petits éventails
  2. Saupoudrer de sucre vanillé et laisser dégorger 30 minutes
  3. Ajouter la cardamome et Cuire à feu moyen pendant 5 minutes en mélangeant régulièrement

As simple as that Recipe of Ananas poêlé a la cardamome

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