Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, verrines de chutney mangue-ananas. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Verrines de chutney mangue-ananas is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Verrines de chutney mangue-ananas is something that I have loved my whole life.
Simple Way to Prepare Verrines de chutney mangue-ananas
To begin with this recipe, we have to prepare a few ingredients. You can cook verrines de chutney mangue-ananas using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Verrines de chutney mangue-ananas:
- Take 1 mangue fraiche
- Prepare 300 g d'ananas frais
- Prepare 2 verres de vinaigre de cidre
- Get 100 g sucre cassonnade
- Take des cubes de foie gras
- Prepare du pain d'épices maison
- Prepare 1 peu de gingembre en poudre
Instructions
Steps to make Verrines de chutney mangue-ananas:
- Découper votre mangue en morceaux. Faire de même avec votre ananas.
- Mettre vos fruits dans une casserole. Votre sucre, votre vinaigre de cidre et votre pincée de gingembre en poudre. Laisser compoter doucement à peu près 25 minutes sur feux doux.
- Quand vos fruits sont prêts, mixer le tout. Verser dans des verrines accompagnées de petits dés de pain d'épices et de foie gras.
As simple as that Steps to Make Verrines de chutney mangue-ananas
So that is going to wrap it up with this special food verrines de chutney mangue-ananas recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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