Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crumble abricots et pommes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Crumble Abricots et Pommes is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Crumble Abricots et Pommes is something that I have loved my entire life. They’re nice and they look wonderful.
Easiest Way to Prepare Crumble Abricots et Pommes
To get started with this recipe, we must prepare a few ingredients. You can have crumble abricots et pommes using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Crumble Abricots et Pommes:
- Make ready 12 Pommes
- Make ready 10 Abricots
- Get 50 g Beurre à température + 90g
- Take 50 g Sucre/Cassonade + 70g
- Make ready 150 g Farine
Instructions
Steps to make Crumble Abricots et Pommes:
- Laver et sécher les fruits. - Retirer le trognon, éplucher et couper les pommes en dés. - Retirer la peau et le noyau des abricots, puis, couper en dés également.
- Dans une poêle, faire fondre 50g de beurre, ajouter les abricots, les pommes et saupoudrez les de 50g de sucre. - Mélanger l’ensemble et laisser cuire le tout pendant 10 minutes à feu doux et mélanger à nouveau à mi-cuisson.
- Dans un saladier, mélanger ensemble la farine et le sucre restant, ajouter le beurre, puis, du bout des doigts, mélanger la pâte sableuse.
- Dans un plat allant au four, déposer les abricotés et les pommes mélangées puis au dessus la pâte sableuse.
- Préchauffer le four à 200C. - Enfourner le Crumble pendant 30 minutes. - Laisser dorer 5 minutes.
As simple as that Simple Way to Make Crumble Abricots et Pommes
So that is going to wrap it up with this exceptional food crumble abricots et pommes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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